Brownies - cooking recipe

Ingredients

1 c. butter
1 tsp. vanilla
2 eggs
1/2 c. cocoa
2 c. sugar
2 c. flour
1 c. nuts

Preparation

Cream butter and sugar.
Add vanilla, eggs, cocoa, flour and nuts.
Spread in a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes.