Pretzel Jello Salad - cooking recipe
Ingredients
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2 c. crushed pretzels
1 1/2 sticks margarine, melted
3 Tbsp. sugar
1 large box strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries
1 (8 oz.) cream cheese
1 c. sugar
1 (6 to 8 oz.) Cool Whip
Preparation
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Mix pretzels, sugar and margarine.
Place in a 9 x 13-inch casserole dish. Bake for 5 to 10 minutes at 375\u00b0.
Cool.
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