Pretzel Jello Salad - cooking recipe

Ingredients
    2 c. crushed pretzels
    1 1/2 sticks margarine, melted
    3 Tbsp. sugar
    1 large box strawberry jello
    2 c. boiling water
    2 (10 oz.) pkg. frozen strawberries
    1 (8 oz.) cream cheese
    1 c. sugar
    1 (6 to 8 oz.) Cool Whip
Preparation
    Mix pretzels, sugar and margarine.
    Place in a 9 x 13-inch casserole dish. Bake for 5 to 10 minutes at 375\u00b0.
    Cool.

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