Apple Dapple Cake - cooking recipe

Ingredients

3 eggs
1 1/2 c. Wesson oil
2 c. sugar
3 c. plain flour
2 tsp. soda
2 tsp. vanilla
1 c. chopped nuts
3 c. chopped raw cooking apples

Preparation

Mix all ingredients together.
Bake for 45 minutes at 350\u00b0 (approximate pan size is 13 x 9 x 2-inch).