Strawberry Cake - cooking recipe

Ingredients

1 yellow cake mix
1 box strawberry gelatin
1/2 c. water
3/4 c. cooking oil
4 eggs
1 stick butter
1 c. frozen strawberries, thawed
confectioners sugar

Preparation

Mix together gelatin, water, oil, unbeaten eggs and cake mix. Beat 2 minutes on medium speed of mixer.
Beat until smooth. Add the strawberries.
Beat for 1 minute or until thoroughly mixed.
Pour into greased and floured pan.
Bake at 350\u00b0 for 30 to 45 minutes.
When cake is cooled, frost with strawberry frosting.