Hot Butter Rum - cooking recipe

Ingredients

1 1/2 c. powdered sugar
1 c. brown sugar
1/2 lb. butter or margarine
1 pt. vanilla ice cream
1/2 tsp. nutmeg
1/2 tsp. cinnamon

Preparation

Mix well and freeze.
Use 2 tablespoons in a cup of hot water with one jigger rum.
Super good!