Sour Cream Corn Bread - cooking recipe

Ingredients

1 c. self-rising meal
1 c. cream-style corn
1 c. sour cream
3 eggs
1/2 stick butter

Preparation

Place 1/2 stick butter into an 8-inch skillet.
Turn oven to 400\u00b0 to preheat.
After oven is preheated, put skillet in to melt butter.
Pour in prepared ingredients and cook until golden brown.