Company Chicken - cooking recipe
Ingredients
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6 to 8 chicken breasts, halved
bacon strips
cream of celery soup
cream of chicken soup
1 pt. sour cream
Preparation
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Roll chicken and wrap 1/2 slice bacon around and anchor with toothpick.
Arrange in a 9 x 13-inch pan.
Spoon cream of celery and chicken soup and sour cream over chicken.
Bake at 300\u00b0 for 1 1/2 hours, covered.
Uncover and bake at 350\u00b0 for 20 to 30 minutes.
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