Company Chicken - cooking recipe

Ingredients
    6 to 8 chicken breasts, halved
    bacon strips
    cream of celery soup
    cream of chicken soup
    1 pt. sour cream
Preparation
    Roll chicken and wrap 1/2 slice bacon around and anchor with toothpick.
    Arrange in a 9 x 13-inch pan.
    Spoon cream of celery and chicken soup and sour cream over chicken.
    Bake at 300\u00b0 for 1 1/2 hours, covered.
    Uncover and bake at 350\u00b0 for 20 to 30 minutes.

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