Corn Bread - cooking recipe

Ingredients

1 1/2 c. corn meal
1/2 c. flour
4 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 beaten egg
1/4 c. oil
1/4 c. sugar

Preparation

Mix all together.
Fill greased 9 x 9-inch pan.
Bake at 425\u00b0 about 25 minutes or until lightly browned.
For corn muffins, bake 15 to 20 minutes.