Extra Special Baked Chicken - cooking recipe
Ingredients
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1 (3 oz.) pkg. sliced dried beef
3 large chicken breasts, boned, skinned and halved
6 slices bacon
1 can cream of mushroom soup
1 c. sour cream
Preparation
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Run cold water over dried beef; drain.
Arrange in bottom of 12 x 8 x 2-inch baking dish.
Place halved chicken breasts over beef.
Top each half with a slice of bacon.
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