Ham And Broccoli Casserole - cooking recipe

Ingredients

2 Tbsp. butter
2 to 3 Tbsp. flour
1/2 tsp. salt
1/8 tsp. pepper
2 c. milk
1 c. grated American cheese
2 c. cubed cooked ham
2 c. cubed boiled potatoes
1 (10 oz.) pkg. frozen broccoli, cooked

Preparation

Melt butter over low heat; blend in flour, salt and pepper. Cook over low heat, stirring until smooth; remove from heat.
Stir in milk and cheese.
Bring to a boil, stirring constantly until thickened.
Arrange alternate layers of ham, potatoes and broccoli in a 2-quart casserole.
Pour sauce over top.
Bake at 350\u00b0 for 45 minutes.