Magic Marshmallow Meltaways - cooking recipe

Ingredients

1 pkg. crescent rolls
marshmallows
1/2 to 3/4 c. melted margarine
cinnamon/sugar mixture

Preparation

Separate rolls and place one marshmallow in center. Wrap dough all around, pinching closed.
Dip in melted margarine, then roll in cinnamon/sugar. Bake in slightly greased muffin tin at 350\u00b0 for 15 to 20 minutes or until golden brown.