Hill'S Baked Beans - cooking recipe
Ingredients
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75 oz. pork and beans
8 oz. brown sugar
14 oz. ketchup
1 large bell pepper, shredded
2 Tbsp. Worcestershire sauce
2 Tbsp. butter
1/2 large onion
1/4 lb. bacon
1/2 tsp. salt
1/2 tsp. garlic salt
1/2 tsp. pepper
1/2 c. barbecue sauce
1/4 tsp. red pepper
Preparation
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Combine ingredients.
Cook for 5 hours on high or 8 hours on low in a crock-pot.
Remove the lid and sit on high for the last hour to thicken beans.
Add hot sauce or peppers for hot beans (to taste).
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