Hill'S Baked Beans - cooking recipe

Ingredients
    75 oz. pork and beans
    8 oz. brown sugar
    14 oz. ketchup
    1 large bell pepper, shredded
    2 Tbsp. Worcestershire sauce
    2 Tbsp. butter
    1/2 large onion
    1/4 lb. bacon
    1/2 tsp. salt
    1/2 tsp. garlic salt
    1/2 tsp. pepper
    1/2 c. barbecue sauce
    1/4 tsp. red pepper
Preparation
    Combine ingredients.
    Cook for 5 hours on high or 8 hours on low in a crock-pot.
    Remove the lid and sit on high for the last hour to thicken beans.
    Add hot sauce or peppers for hot beans (to taste).

Leave a comment