Doubly Good Refrigerator Yeast Rolls - cooking recipe

Ingredients

1 tsp. sugar
1 tsp. salt
1 pkg. dry yeast
1/2 c. water
2 eggs
7 c. all-purpose flour
1/2 c. sugar
1 c. shortening
2 c. water

Preparation

Combine first 5 ingredients in a mixing bowl.
Beat 2 minutes on low speed of electric mixer.
Set aside.
Combine remaining ingredients in a large mixing bowl.
Beat 3 minutes with a heavy duty electric mixer at medium speed.
Add yeast mixture and beat 3 minutes at medium speed.
Cover and let rise in a warm place (85\u00b0) free from drafts for 3 hours or until doubled in bulk.