Seashell Or Macaroni Soup - cooking recipe

Ingredients

1 pkg. seashells or pkg. macaroni (large)
1 can tomatoes
1 can Ro-Tel tomatoes
2 (8 oz.) cans tomato sauce
1 large can beef meat or 1 lb. ground chuck
salt and pepper to taste
red pepper to taste
quartered Irish potatoes as desired

Preparation

Cook in large pot seashells or macaroni.
Add quartered potatoes, then remainder of ingredients.
Let cook until done. Simmer on low heat.
Serve with hot cornbread or crackers.