Ingredients
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46 graham crackers, crushed
1/2 c. melted butter
1/2 c. sugar
1 Tbsp. Knox gelatine
2 qt. vanilla ice cream
2 c. pumpkin
1 1/2 c. sugar
1/4 tsp. salt
1 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
Preparation
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Crush the graham crackers.
Add melted butter, 1/2 cup sugar and 1 tablespoon Knox gelatine.
Press warm crumbs into pie pan and chill.
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