Cheese Danish - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 pkg. Pillsbury crescent rolls
1 egg
1/2 c. sugar
1 tsp. vanilla
1 egg yolk

Preparation

Cream sugar, egg, cheese and vanilla until smooth.
Grease cookie sheet and lay 1 package crescent rolls on sheet.
Roll edge up.
Put cream cheese mixture on top. Layer other package crescent rolls on top.
Roll edge.
Brush top with egg yolk.
Bake at 350\u00b0 for 20 to 25 minutes.