Spicy Blueberry Pie - cooking recipe

Ingredients

3/4 c. sugar
1/4 c. firmly packed brown sugar
1/2 c. flour
1/2 tsp. ground allspice
5 c. fresh blueberries
1 Tbsp. lemon juice
1 Tbsp. butter, melted
15 oz. pkg refrigerated pie crust

Preparation

Combine first seven ingredients, toss gently.
Fit 1 pie crust into 9 inch pie plate according to pkg directions.
Spoon blueberry mixture into pie shell.
Cover with remaining pie crust, fold and crimp edges.
Brush with milk and sprinkle with sugar. Cut crust to vent.