Hummingbird Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
2 c. unmashed bananas
1 c. oil
3 eggs
1 1/2 tsp. vanilla
1 (8 oz.) can crushed pineapple with juice
1 1/2 c. nuts
1 (8 oz.) pkg. cream cheese
1/2 stick butter
1 tsp. vanilla
1 box powdered sugar

Preparation

Mix dry ingredients together.
Stir in all other ingredients with a spoon; do not beat.
Pour into a greased and floured tube pan.
Bake at 350\u00b0 for 45 to 60 minutes.
Frost with Cream Cheese Frosting: