Fruit Freeze - cooking recipe

Ingredients

4 oz. cream cheese
1/2 c. mayonnaise
1 Tbsp. confectioners sugar
1 medium can fruit cocktail, drained
1/2 c. chopped nuts
1/2 c. heavy cream, whipped

Preparation

Blend cream cheese, mayonnaise and sugar.
Add drained fruit and nuts, mixing carefully.
Add whipped cream.
Put in ice tray and freeze approximately 4 hours.
Serves 6.