Microwave Lasagna - cooking recipe
Ingredients
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1 lb. ground beef or turkey
1 jar spaghetti sauce
2 c. cottage cheese (low-fat)
1/4 c. Parmesan cheese
1 Tbsp. parsley flakes
8 uncooked lasagna noodles
2 c. (8 oz.) shredded Mozzarella cheese
1 egg
Preparation
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Crumble ground beef into 1 1/2-quart glass casserole. Microwave on High for 5 to 6 minutes or until no longer pink. Stir to break meat into pieces.
Drain. Stir in sauce.
Cover dish and microwave until mixture boils.
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