Spanish Rice - cooking recipe
Ingredients
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1 lb. ground beef
1 c. chopped onion
2 Tbsp. chili powder
1 qt. tomato juice
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. taco seasoning
1 1/2 tsp. Chi Chi's picante sauce *
3 c. water
3 c. Minute rice
2 tsp. butter
Preparation
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Brown ground beef and onion; drain and rinse with water. While beef is cooking, follow directions on box for rice.
After rice is done, put rice, beef, tomato juice, salt, pepper and picante sauce in a large pan and simmer for 20 to 25 minutes. Serves 6 to 8 people.
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