Pizza Casserole - cooking recipe

Ingredients
    12 oz. ragatoni pasta, cooked
    2 lb. sausage, cooked
    1 pkg. pepperoni (50 slices)
    2 cans Hunt's traditional spaghetti sauce
    4 c. Kraft's Mozzarella cheese, shredded
Preparation
    Combine sauce, sausage and half the pepperoni.
    Heat in microwave until bubbly.
    Add pasta and heat again.
    Top with cheese and pepperoni and heat until cheese is melted.
    Sprinkle with extra cheese and serve.

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