Cornbread - cooking recipe

Ingredients

1 1/2 c. corn meal
1/2 c. flour
2 tsp. (heaping) baking powder
1/2 c. sugar
1 tsp. salt
1 egg
1 c. cream (or milk with small amt. melted butter)

Preparation

Mix corn meal, flour, baking powder, sugar & salt.
Add egg and cream.
Mix well.
Pour into greased pan - bake at 350\u00b0 until lightly browned.