Snappy Barbecue Sauce - cooking recipe

Ingredients
    1 c. catsup
    1 c. water
    1/4 c. vinegar
    1 Tbsp. sugar
    2 or 3 dashes bottled hot pepper sauce
    1 Tbsp. Worcestershire sauce
    1 tsp. salt
    1 tsp. celery seed
Preparation
    In a saucepan, combine catsup, water, vinegar, sugar, Worcestershire sauce, salt, celery seed and bottled hot pepper sauce.
    Bring the catsup mixture to boiling.
    Reduce heat and simmer, uncovered, for 30 minutes.

Leave a comment