Saucepan Brownies - cooking recipe

Ingredients

1/3 c. butter
2 oz. unsweetened chocolate
1 c. sugar
2 eggs, slightly beaten
1/2 tsp. vanilla
3/4 c. flour
1/4 tsp. salt
1/2 tsp. baking powder
1/2 c. nuts

Preparation

Melt butter and chocolate over low heat in a medium saucepan. Add remaining ingredients in the order listed, stirring after each addition.
Pour into greased and floured 9-inch square pan.
Bake at 325\u00b0 for 20 to 25 minutes.