Hershey Bar Cake - cooking recipe

Ingredients

5 Hershey chocolate bars
5 1/2 oz. or 1/2 c. Hershey's syrup
1 c. butter
2 c. sugar
4 eggs
1/2 tsp. baking soda
1 c. buttermilk
2 1/2 c. flour
1 tsp. vanilla

Preparation

Melt bars in syrup over boiling water.
Cream butter and sugar; add eggs, one at a time.
Mix soda with milk and add alternately with flour.
Blend in chocolate and vanilla.
Grease and flour tube pan.
Bake at 350\u00b0 for 1 hour and 20 minutes.
Cool 10 minutes.
Cover with powdered sugar.