Nuts And Bolts(Great Snack. Kids Love It!) - cooking recipe

Ingredients

3 Tbsp. Worcestershire sauce
3 tsp. garlic powder
1 to 1 1/2 c. good quality olive oil
1 large box Rice Chex
1 large box Wheat Chex
1 large box Cheerios
2 bags Mr. Salty thin pretzel sticks
2 lb. peanuts or mixed nuts

Preparation

Place in a large turkey roaster.
Pour liquid mixture over cereals and thoroughly coat, turning.
Bake at 200\u00b0 for 2 hours, turning every 15 minutes.
Makes 2 largest Tupperware containers and stores well.
Excellent for Christmas gifts.