Shoe Peg Corn Casserole(Serves 8 To 10) - cooking recipe

Ingredients

1/2 c. chopped celery
1/2 c. chopped onion
1/4 c. chopped bell pepper
1/2 c. grated sharp Cheddar cheese
1 can Shoe Peg corn, drained
1 can French-style green beans, drained
1 can cream of celery soup
1 stick oleo
1 stack crushed Ritz crackers

Preparation

Mix the first 8 ingredients.
Add salt and pepper to taste. Put in a 9 x 13-inch pan.
Melt oleo; mix with crackers.
Spread on top of first mixture.
Bake for 45 minutes at 350\u00b0.