Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1 tsp. Butter
1 tsp. vanilla
1/2 c. light corn syrup
1 tsp. baking soda
1 c. salted peanuts

Preparation

In a 1-quart glass container, combine sugar and corn syrup and stir.
Cook on high 4 minutes.
Add peanuts and stir well. Cook on high for an additional 3 1/2 minutes.
Add butter and vanilla, stirring well.
Cook on high 1 minute.
Add baking soda and stir gently until light and foamy.
Pour mixture immediately onto buttered cookiesheet.
Spread thinly.
Cool and break into pieces.