Icebox Cookies - cooking recipe

Ingredients

1 c. butter or shortening
2 c. brown sugar
2 eggs
1/2 c. chopped nuts
3 c. flour
1 tsp. soda
1 tsp. cream of tartar
1 tsp. cinnamon
1 tsp. vanilla
1/2 tsp. salt

Preparation

Cream first three ingredients.
Add rest and form into 2-inch thick rolls, rolled in flour and then in wax paper.
Place in flat dish and then in refrigerator overnight or freezer.
Slice thin and bake on greased sheet at 350\u00b0 for 10 minutes.