Granny'S Brownies - cooking recipe

Ingredients

2 sticks melted margarine
6 Tbsp. cocoa
4 eggs (unbeaten)
2 c. sugar
2 tsp. vanilla
1 1/2 c. self-rising flour
2 c. chopped nuts

Preparation

Mix all ingredients.
Pour into a greased 8 x 8 x 2-inch pan. Bake at 350\u00b0 for 25 to 30 minutes.
Let cool and cut.