Pineapple Casserole - cooking recipe
Ingredients
- 
                            1 large can pineapple chunks, drained
 
1 c. sugar
6 Tbsp. flour
2 c. grated sharp cheese
1 pkg. crushed Ritz crackers
3/4 stick melted margarine
Preparation
- 
                            Mix
 
first
4 ingredients together and put in casserole dish. Put Ritz crackers on top and melted margarine on top of crackers. Bake 20 minutes at 375\u00b0.

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