Marinated Roast(Sirloin) - cooking recipe

Ingredients

1 1/2 c. salad oil
3/4 c. soy sauce
1/4 c. Worcestershire sauce
2 Tbsp. dry mustard
2 1/4 tsp. salt
1 Tbsp. black pepper
1/2 c. wine vinegar
1/2 tsp. garlic powder
1/3 c. lemon juice
4 lb. roast

Preparation

Combine all ingredients except roast.
Makes enough to marinate about 4 pounds of meat.
Marinate 2 to 3 hours at room temperature.
If you run out of sauce to cover while cooking, use Wish-Bone garlic dressing. Cook roast on grill 20 minutes per pound.
Keep basting with marinade sauce while cooking.