Strawberry Pie - cooking recipe

Ingredients

4 c. sliced strawberries
1 1/2 c. water
3/4 c. sugar
2 Tbsp. cornstarch
1 (3 oz.) pkg. strawberry Jell-O
baked pie shell

Preparation

Combine water, sugar and cornstarch in pan.
Mix until smooth and cook over medium heat, stirring constantly until mixture comes to a boil.
Cook 2 minutes or until mixture is clear and thick. Add Jell-O.
Stir until dissolved.
Put while hot over berries. Pour into baked pie shell; chill until set.