Overnight French Toast - cooking recipe

Ingredients

1 loaf French bread, cut into 8 thick slices
5 eggs
3/4 c. milk
1/4 tsp. baking powder
1 tsp. vanilla
1 (20 oz.) bag frozen whole strawberries
4 ripe sliced bananas
1 c. sugar
1 tsp. cinnamon

Preparation

Combine eggs, milk, baking powder and vanilla.
Pour over bread. Cover and refrigerate overnight.