Orange Slice Cake - cooking recipe

Ingredients
    1 c. butter
    2 c. sugar
    3 1/2 c. plain flour
    1 lb. candy orange slices, cut up
    4 eggs
    1 tsp. soda, dissolved in 1/2 c. buttermilk
    1 box dates, cut up
    2 c. chopped nuts
Preparation
    Preheat oven to 250\u00b0.
    Cream butter and sugar; add eggs, one at a time.
    Add flour alternately with milk.
    Roll nuts, candy orange slices and dates in flour.
    Add to batter.
    Bake in tube pan at 250\u00b0 for 2 to 2 1/2 hours.

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