Strawberry Pie - cooking recipe

Ingredients

1 baked pie shell
4 c. fresh strawberries
1 1/2 c. water
3/4 c. sugar
2 Tbsp. cornstarch
1 (3 oz.) pkg. jello (strawberry)

Preparation

Place sliced strawberries in baked shell. Combine water, sugar and cornstarch in saucepan. Cook, stirring constantly, until boils.
Cook 2 minutes longer. Add the jello after removing from heat and stir.
Pour over berries.
Let sauce cool before pouring.