Apple Crisp - cooking recipe

Ingredients

2 c. sugar
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 egg
sliced apples
1 stick butter
cinnamon

Preparation

Mix sugar, flour, baking powder and salt.
Beat 1 egg hard and pour over dry ingredients.
Mix to make crumbly.
Sprinkle over sliced apples in 9 x 11-inch pan.
Melt butter and pour over apple and crumb mixture.
Sprinkle with cinnamon.
Bake at 350\u00b0 for approximately 1 hour.