Chicken Casserole - cooking recipe

Ingredients
    2 c. diced chicken
    2 cans mushroom soup
    1 c. chopped celery
    1/4 c. chopped onion
    3/4 c. mayonnaise
    1/4 tsp. salt
    1 1/3 c. cooked rice
    3 hard-boiled eggs, chopped
Preparation
    Simmer celery and onion.
    Combine all ingredients and place in casserole dish.
    Sprinkle crushed potato chips on top.
    Bake in 350\u00b0 oven for 30 minutes.

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