Lima Bean Casserole - cooking recipe

Ingredients

1 (16 oz.) pkg. frozen lima beans
2 Tbsp. butter or margarine
2 Tbsp. all-purpose flour
1 c. milk
salt and pepper to taste
1 Tbsp. catsup
1 (4 oz.) jar pimiento, drained
1/2 c. shredded Cheddar cheese
1/4 c. bread crumbs
1 Tbsp. margarine

Preparation

Cook beans according to package directions.
Set aside.