Oven Barbecued Chicken - cooking recipe

Ingredients

1 (15 oz.) can tomato soup
3/4 c. cranberry-orange sauce
1/4 c. packed brown sugar
1/4 c. vinegar
1 Tbsp. Worcestershire sauce
1 tsp. chili powder
4 to 5 lb. chicken parts

Preparation

Combine tomato sauce, cranberry sauce, brown sugar, vinegar, Worcestershire sauce and chili powder in medium saucepan.
Bring to a boil.
Reduce heat and simmer uncovered for 20 to 30 minutes or until slightly thickened.