Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples, peeled
2 c. sugar
2 eggs
1 c. Wesson oil
1/2 tsp. salt
2 tsp. cinnamon
2 1/2 c. flour
1 tsp. soda
1 c. nuts

Preparation

Combine sugar, eggs, oil, salt and cinnamon.
Pour over apples and let stand 20 minutes.
Mix flour, soda and nuts.
Add mixture to apples.
Bake 45 minutes in 350\u00b0 oven in 10 x 13-inch pan or 9 x 13-inch pan for 50 minutes.