Peanut Butter Fudge - cooking recipe

Ingredients

1 box confectioners sugar
1/2 c. sweet milk
2 c. Marshmallow Creme
1 c. peanut butter

Preparation

Mix first 2 ingredients together in saucepan.
Heat over low heat until it comes to a boil.
Boil for 2 minutes.
Beat Marshmallow Cream into mixture.
Add peanut butter and blend well. Spread mixture into shallow pan and refrigerate, cut into bars.