Million Dollar Fudge - cooking recipe

Ingredients
    3 pkg. chocolate or peanut butter chips
    1/2 lb. margarine (2 sticks)
    1 pt. marshmallow cream
    2 tsp. vanilla
    4 1/2 c. sugar
    1 can canned milk
Preparation
    Combine first 4 ingredients in large bowl.
    Set aside.
    Boil together the sugar and canned milk for 8 minutes; start timing after it comes to a boil.
    Pour hot mixture over chips mixture and stir until well blended and chips are melted.
    Pour into buttered pan.
    Cool.
    Makes about 5 pounds.

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