Million Dollar Fudge - cooking recipe
Ingredients
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3 pkg. chocolate or peanut butter chips
1/2 lb. margarine (2 sticks)
1 pt. marshmallow cream
2 tsp. vanilla
4 1/2 c. sugar
1 can canned milk
Preparation
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Combine first 4 ingredients in large bowl.
Set aside.
Boil together the sugar and canned milk for 8 minutes; start timing after it comes to a boil.
Pour hot mixture over chips mixture and stir until well blended and chips are melted.
Pour into buttered pan.
Cool.
Makes about 5 pounds.
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