Norwegian Meatballs - cooking recipe

Ingredients
    3 Tbsp. butter
    1 onion, finely chopped
    2 lb. ground beef
    1 lb. ground pork
    3/4 c. milk or cream
    2 tsp. salt
    2 eggs
    1 tsp. nutmeg
    butter
    oil
    flour
    milk or cream
    1 can mushroom soup
    1 Tbsp. parsley (optional)
    1 c. bread crumbs
Preparation
    Melt butter.
    Add onions and fry until soft and translucent.

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