Mexican Dip With Chips - cooking recipe

Ingredients

2 (16 oz.) cream cheese or 2 (16 oz.) sour cream
1 can chili
1 can refried beans
1 large jar salsa
1 pkg. grated Cheddar cheese

Preparation

Layer baking pan with cream cheese or sour cream, then layer each ingredient except for cheese.
Cook 20 to 30 minutes in a 350\u00b0 oven.
Take pan out and mix ingredients.
Add cheese and put in oven until cheese melts.
(Serve with chips.)