Pork Chop Casserole - cooking recipe

Ingredients

pork chops
6 potatoes
2 large onions
1 can Campbell's tomato soup
salt and pepper

Preparation

Alternate sliced potatoes and sliced onions in casserole dish. Place browned pork chops on top, covered with can of tomato soup together with 1 soup can water.
Salt and pepper to taste.
Bake 1 hour and 30 minutes at 350\u00b0.