Chocolate Raspberry Streusel Squares - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 c. Quaker oats (uncooked)
1/2 c. sugar
1/2 c. brown sugar
1 tsp. baking powder
1/4 tsp. salt
1 c. butter, chilled
1 c. raspberry preserves or jam
1 c. chocolate chips
1/4 c. chopped almonds
1/2 c. ???

Preparation

Heat oven to 375\u00b0.
Combine flour, oats, sugar, baking powder and salt.
Cut in butter until mixture is crumbly.
Reserve 1 cup oat mixture for streusel.
Set aside.
Press remaining oat mixture onto bottom of ungreased 9-inch square baking pan.
Bake 10 minutes.
Spread jam over crust; sprinkle evenly with chocolate chips.
Combine reserved oat mixture and almonds; sprinkle over chocolate pieces, patting gently.
Bake 30 to 35 minutes; cool completely.
Drizzle with melted chocolate.
Makes 3 dozen.