Broccoli Soup - cooking recipe

Ingredients

a few potatoes, cut in small cubes (a can of potato soup can be used instead)
1 can celery soup
1 can chicken noodle soup or cream of chicken
broccoli
about 5 slices American cheese

Preparation

Boil a few potatoes and set aside.
Also, have ready a can of celery soup and can of chicken noodle soup or cream of chicken. Cut broccoli in small pieces; cook in boiling, salted water until well done.
Drain water from broccoli and add other ingredients. If this isn't thick enough, thicken accordingly.
Just before serving, add about 5 slices of American cheese and melt.
Does well in crock-pot after ingredients are mixed.