Tuna Dip - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese, softened
1/4 tsp. Tabasco
3 Tbsp. mayonnaise
1 (6 1/2 oz.) can tuna
1 Tbsp. lemon juice

Preparation

Blend all ingredients well in processor or by hand.
Place in bowl.
Refrigerate.
Serve as spread with crackers.